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"Le Cesarine" Best Cook of Italian Cooking!

: Category: Inside the Vatican

In 2004 Egeria di Nallo, a prolific author and professorof anthropology, political science, sociology and marketing at the University of Bologna, with a group of commmitted citizens, founded the Association for the Protection and Enhancement of Italy’s Culinary Gastronomic Heritage under the auspices of the Ministry of Agriculture and the University of Bologna.

Ravenna: what to see and where to sleep and eat

: Category: Epicurean Traveler

Since New York is nicknamed “The Big Apple”; Chicago “The Windy City”; Paris “The City of Lights”; Venice “La Serenissima”; Ravenna on Italy’s Adriatic coast should be “The City of Mosaics”.

A Roma la Pergola si rinnova

: Category: La Madia Travelfood

Heinz Beck è riconosciuto come uno dei più noti esponenti della Gastronomia Mondiale.

Read more …A Roma la Pergola si rinnova

Drinking in Rome, from Its Historic “Nasoni” to Its Bars and Speakeasies

: Category: La Voce di New York

Hailed as the “Queen of the Waters,” it's home to more fountains than any other city in the world

Love Makes the World Go Round

: Category: Epicurean Traveler

Numerous (at least 11) early Christian martyrs were named Valentine, which derives from the Latin valens meaning strong, worthy and powerful.

Planning A Pilgrimage To Italy For The 2025 Jubilee

: Category: Inside the Vatican

In 1300 Pope Boniface VIII proclaimed the first ordinary Jubilee, or Holy Year, with the Papal Bull, “Antiquorum Habet Fida Relatio.”

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